Snacking straight from the spoon is splendid in any season, but when the holidays roll around, we like to get our bake on. Read on to discover a plethora of pies to pair with our Nut Butters! The following five are our favorites:
5. Strawberry Rhubarb Pie & Coconut Butter
We love the touch of tartness that rhubarb brings to a strawberry pie, but the combo is made even better when smothered in smooth, velvety ribbons of MaraNatha® Coconut Butter.
Maranatha Coconut Butter
4. Pecan Pie & Maple Almond Butter
The satisfying crunch of a pecan pie is tough to top… unless you have a jar of our MaraNatha® Maple Almond Butter, that is! With a perfect kiss of subtle sweetness, a nice scoop to top a slice of pecan pie brings to mind the flavors of pecan pancakes in a deep dish dessert delight!
Maranatha Raw Maple Almond Butter Creamy (No Stir)
3. Banana Cream Pie & Chocolate Almond Spread
Try spreading a layer of MaraNatha® Chocolate Almond Spread on the bottom of a pie crust before scooping in banana cream filling (vastly underrated, if you ask us). The results make for layers of unforgettable sweetness!
Maranatha Dark Chocolate Almond Butter Creamy (No Stir)
2. Pumpkin Pie & Coconut Almond Butter
Pumpkin pie is so universally adored that Thanksgiving without it is nearly unfathomable. But how can you make this year’s pumpkin pie stand out? Add a tropical twist: mix the pumpkin pie filling with MaraNatha® Coconut Almond Butter to craft an unconventional take on a classic.
Maranatha Coconut Almond Butter Creamy (No Stir)
1. Apple Pie & Caramel Almond Spread
How could any list of pies not include All-American apple? Many techniques exist in the pursuit of apple pie perfection (lattice crusts, cheese and Dutch crumble come to mind), but we recommend a festive fall flavor duo that’s a proven winner: heat up MaraNatha® Caramel Almond Spread and drizzle over the top of a fresh apple pie.
Maranatha Caramel Almond Butter Creamy (No Stir)
